Third graders using AEA Cultural Grams as a resource in their research on countries. Each student was able to choose a country and research fact while learning research skills.
almost 3 years ago, Kyle Hennessy
Third graders using AEA Cultural Grams as a resource in their research on countries. Each student was able to choose a country and research fact while learning research skills.
Third graders using AEA Cultural Grams as a resource in their research on countries. Each student was able to choose a country and research fact while learning research skills.
Third graders using AEA Cultural Grams as a resource in their research on countries. Each student was able to choose a country and research fact while learning research skills.
Physical Science students carefully select their eggs and construct the protection devices that they've designed using their knowledge of momentum and impulse. Thanks to Mr. and Mrs. Manson for providing the eggs for our drop! How many will survive?
almost 3 years ago, Kyle Hennessy
Physical Science students carefully select their eggs and construct the protection devices that they've designed using their knowledge of momentum and impulse. Thanks to Mr. and Mrs. Manson for providing the eggs for our drop! How many will survive?
Physical Science students carefully select their eggs and construct the protection devices that they've designed using their knowledge of momentum and impulse. Thanks to Mr. and Mrs. Manson for providing the eggs for our drop! How many will survive?
Physical Science students carefully select their eggs and construct the protection devices that they've designed using their knowledge of momentum and impulse. Thanks to Mr. and Mrs. Manson for providing the eggs for our drop! How many will survive?
Fun night at the Variety Show! Great job by all of the performers! We have so much talent at NHHS!
almost 3 years ago, Matt Manson
Pickar
vetter
abby
eike
Good luck to the Trapshooting team! The meet will start at 3:45pm at Nashua Nashua Fish & Game. Go Chickasaws!
almost 3 years ago, Kyle Hennessy
The variety show will start tonight, April 7 at 7 pm in the old High School gym. The Doors open at 6 pm. The cost to get in is $5 for adults; $3 for students K-12. (no passes)
almost 3 years ago, Kyle Hennessy
April 7 Varsity Boys Golf Meet vs. Charles City @ New Hampton is rescheduled to April 15.
almost 3 years ago, Kyle Hennessy
April 7th Varsity Boys Track meet vs. Waverly-Shell Rock @ Waverly-Shell Rock High School is cancelled due to the weather.
almost 3 years ago, Kyle Hennessy
April 7th Varsity Girls Track meet vs. Decorah @ Decorah High school is cancelled due to the weather.
almost 3 years ago, Kyle Hennessy
During our building chapter Housing & Interior Design Class "constructed" Home Signs that they will display in their future homes. Thanks to Panos Lumber in Protivin for not only discounting the lumber, but rounding off the edges and delivering it to school!
almost 3 years ago, Kyle Hennessy
During our building chapter Housing & Interior Design Class "constructed" Home Signs that they will display in their future homes. Thanks to Panos Lumber in Protivin for not only discounting the lumber, but rounding off the edges and delivering it to school! "Mike Panos and his team are the greatest!" said a thankful Mrs. Schmitt
During our building chapter Housing & Interior Design Class "constructed" Home Signs that they will display in their future homes. Thanks to Panos Lumber in Protivin for not only discounting the lumber, but rounding off the edges and delivering it to school! "Mike Panos and his team are the greatest!" said a thankful Mrs. Schmitt
During our building chapter Housing & Interior Design Class "constructed" Home Signs that they will display in their future homes. Thanks to Panos Lumber in Protivin for not only discounting the lumber, but rounding off the edges and delivering it to school! "Mike Panos and his team are the greatest!" said a thankful Mrs. Schmitt
During our building chapter Housing & Interior Design Class "constructed" Home Signs that they will display in their future homes. Thanks to Panos Lumber in Protivin for not only discounting the lumber, but rounding off the edges and delivering it to school! "Mike Panos and his team are the greatest!" said a thankful Mrs. Schmitt
7th grade FCS students made 41 mini loaves of banana bread! Same recipe with different results, but all edible!
almost 3 years ago, Kyle Hennessy
7th grade FCS students made 41 mini loaves of banana bread! Same recipe with different results, but all edible!
7th grade FCS students made 41 mini loaves of banana bread! Same recipe with different results, but all edible!
7th grade FCS students made 41 mini loaves of banana bread! Same recipe with different results, but all edible!
7th grade FCS students made 41 mini loaves of banana bread! Same recipe with different results, but all edible!
Foods I Class made omelets! They really did an excellent job in the cooking process. We are still working on "how to clean-up," but they will learn as they are still beginners.
almost 3 years ago, Kyle Hennessy
Foods I Class made omelets! They really did an excellent job in the cooking process. We are still working on "how to clean-up," but they will learn as they are still beginners.
Foods I Class made omelets! They really did an excellent job in the cooking process. We are still working on "how to clean-up," but they will learn as they are still beginners.
Foods I Class made omelets! They really did an excellent job in the cooking process. We are still working on "how to clean-up," but they will learn as they are still beginners.
Our middle school students participated in a March Madness: Tournament of Book Trailers. Dogman was our winner!
almost 3 years ago, Kyle Hennessy
Our middle school students participated in a March Madness: Tournament of Book Trailers.  Dogman was our winner!
The day in the life of a FCS (Family & Consumer Science) teacher can be a full day. She is in a "boot" for two weeks for her foot, so her students needed to "step it up" and they did! Today's labs were: 7th graders made banana bread and Foods II made: homemade ice cream, butter, and vanilla & chocolate pudding- all from scratch! Foods I Class made omelets that according to them were "bussin'" and I think that was good because they were excited when they said it. Yesterday I showed baking class how to make pie crust and tomorrow we will make apple pies. The hallways will smell good on Wednesday! Advanced Foods will do their Stir-Fry Lab this week too. My students are wonderful and they are learning culinary life skills along the way.
almost 3 years ago, Kyle Hennessy
The day in the life of a FCS (Family & Consumer Science) teacher can be a full day. She is in a "boot" for two weeks for her foot, so her students needed to "step it up" and they did!   Today's labs were: 7th graders made banana bread and Foods II made: homemade ice cream, butter, and vanilla & chocolate pudding- all from scratch! Foods I Class made omelets that according to them were "bussin'" and I think that was good because they were excited when they said it. Yesterday I showed baking class how to make pie crust and tomorrow we will make apple pies. The hallways will smell good on Wednesday! Advanced Foods will do their Stir-Fry Lab this week too. My students are wonderful and they are learning culinary life skills along the way.
April 5th Varsity Girls Track meet vs. Multiple Schools @ Mason City is cancelled!
almost 3 years ago, Kyle Hennessy
Food Production Class took a field trip to Josie's to learn how to make pizza. The students would love to take two more field trips to other pizza places in town, but time won't allow this. Thanks to "Josie" for opening up during the day!
almost 3 years ago, Kyle Hennessy
Food Production Class took a field trip to Josie's to learn how to make pizza.
Food Production Class took a field trip to Josie's to learn how to make pizza.
Food Production Class took a field trip to Josie's to learn how to make pizza.
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
almost 3 years ago, Kyle Hennessy
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
almost 3 years ago, Kyle Hennessy
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso!
almost 3 years ago, Kyle Hennessy
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso! Tortillas3.jpg
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso! Tortillas3.jpg
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso! Tortillas3.jpg
The Spanish III students learned how to make tortillas last week. The ingredients are simple - corn flour and water. They used a tortilla press or their creativity to press the tortillas, then cooked them on a skillet. Then they were eaten or fried to make chips. Qué delicioso! Tortillas3.jpg
Good luck to the Trapshooting team! The meet will start at 3:45pm at Sportsman's Club Boyd. Go Chickasaws!
almost 3 years ago, Kyle Hennessy
Good luck to the Boys track & field team! The meet will start at 4:30pm in Decorah. Go Chickasaws!
almost 3 years ago, Kyle Hennessy